Antique and Silver and Plate, Tea and Coffee Set, Tea Tray

PLATED

Assorted Plate, comprising: two Salvers, 12 and 10in.; pair of Coasters, part pierced circular, turned wood bases; Entree Dish, oblong; Rose Bowl, hemispherical, Celtic borders, grille; Coffee Jug; two Hot Water Jugs; Teapot; Basket, circular; twelve assorted Wine Cups; two pint Mugs; half-pint Mug; Flask; Toast rack; Spirit Tot; six Liqueur Cups (case); six pairs of Fish Knives and Forks (case) and twelve piece  s of Flatware.

A four piece   Tea and Coffee Set, Art Deco style vase shaped, the pots with composition handles and buttons, and a Tea Tray, plain oval, gallery border, bun supports, loop handles    .

Assorted Plate, comprising: four piece   Tea and Coffee Set, engraved fluted circular and baluster; Siphon Stand, pierced cylindrical, and a Hot Water Jug, part lobed campanile shaped, stag horn handle.

A Tea Tray, cut-cornered oblong, formal band stamped within a gallery border, bar handles, bun supports, 25in.

A Breakfast Dish, pain oval revolving cover, fluted strap supports with paw and ball feet, with liner and drainer.

A pair of Table Candlesticks, concave square bases, column stems, Corinthian sconces with detachable nozzles, gadroon borders, 93Ain.

A pair of three light Candelabra, circular bases, flared stems, serpentine branches with thistle shaped sconces, circular drip pans and nozzles, flame finals, 17 5Ain.

A pair of Coasters, circular, foliate shell borders, turned wood bases with vacant central bosses, and a pair of Fish Servers, bone handles (case).
A Dessert Basket, lattice pierced and festoon embossed boat shaped, Hon mask and drop ring handles, 127 dn.

A set of four Table Candlesticks, circa 1820, circular bases, knapped flared stems, campanile shaped sconces and assorted nozzles, stiff leaf and foliate scroll border applied throughout.

Assorted Plate, comprising: Tea Kettle on lamp stand, part fluted oval, ivory swing handle, with burner; three piece   Tea Set, pain oblong, the pot with composition button and burner; Sugar Basin, part ribbed oval; Desk Clock, circular above a Mercury figure stem and spreading base, and a Snuffers Tray, flat-chased shaped oblong.

A pair of three light Candelabra,
circa 1840, shaped circular bases, knapped
baluster stems, foliate scroll serpentine
branches flanking the central higher lights,
with inverted pear shaped sconces, shaped
circular drip pans and nozzles, flame finials,
applied scroll and cartouche borders
throughout.

Assorted Plate, comprising: four piece   Tea and Coffee Set, scroll engraved compressed circular and baluster; three piece   Tea Set, plain oval with shaped collars, and an individual Entree Dish, circular, beaded borders, ail pots with composition handles and buttons    .

Assorted Plate, comprising: Salver, engraved circular, 12in.; plate-mounted cut-glass Claret Jug, tapered cylindrical, 12in.; pair of Entree Dishes, oval, beaded borders; pair of Butter Knives and Jam Spoons (case), and six pairs of Dessert Knives and Forks.

Assorted Plate, comprising: pair of Entree Dishes, oblong; two other examples, oblong and oval, gadroon borders; Hot Water Jug, tapered cylindrical; Toast rack and a Christening Can  .

A pair of three light Candelabra, circa 1830, circular bases rising to knapped  flared stems, serpentine receded branches with campanile shaped sconces, circular drip pans and nozzles, gadroon borders throughout, 20in.

A Tea Tray, oblong, scroll flat-chased within a lattice pierced and festoon applied border, loop handles, 26in.

Another Tea Tray, cut-cornered oblong, formal scroll band engraved within a beaded border, angular handles. 22in.

Assorted Plate, comprising: Snuffers Tray, initialled oblong; set of nine Napkin Rings; twelve pairs of Fish Knives and Forks, bone handles; ten Dessert Knives and twelve Forks (case), and a silver Christening Knife, Fork and Spoon, circa 1810, mother o’ pearl handles.

A Tea Tray, circa 1815, oblong, armorial engraved within a broad band of flat-chased foliage, applied gadroon and shell border, similar loop side handles (wood case), 29m.

A Wine Cooler, circa 1815, plain campanile shaped, with foliate loop side handles above a spreading foot, gadroon rim, detachable collar and liner, 93in.

Claret Jugs and a Decanter, A Salver on Foot, A Tea Kettle on lamp stand

Two silver-mounted cut-glass
Claret Jugs and a Decanter, Mappin &Webb, Birmingham, 1908, Gibson &
Longman, Sheffield, 1891 and William
Hutton & Sons, London, 1905, the
former with ovoid and tapered
cylindrical bodies, one with plain collar,
flat cover and angular handle mounts,
the other with collar, domed cover with
acorn finial and bamboo angular handle
mounts, the tapered cylindrical decanter
with plain collar-cum-multiple lip mount
and cut-glass stopper, fully marked, 83in.,
101hand. high respectively.

A Bowl, Walker & Hall,
Sheffield, 1938, plain shallow circular
above a spreading foot, with single
shaped and foliate scroll pierced lug
handle, 17oz. 83indiam.

A Tea Kettle on lamp stand,
William Hutton 8c Sons, Sheffield, 1923,
the oblong body part lobe moulded below a leaf and shell cluster interrupted gadroon rim, lobed domed cover, with composition handle and wood button, the stand with similar border above a pale pierced skirt and on four receded panel supports with paw feet enclosing a detachable burner, fully marked, 54oz. (all in), high .

A Covered Jug, Crichton Bros.,
London, 1925, in Caroline style, vase
shaped, armorial engraved above an
applied girdle and cut card work, on
stepped spreading foot, the flat cover
with shaped peak, writhen thumb piece
and baluster finial within cut card
surround, with harp shaped handle,
hammered finish throughout, fully
marked, 38oz., 93in. High.

A Salver on Foot, Richard
Comynes, London, 1927, in Caroline
chino’s style, circular, incised with
palms, figures and birds in a port
landscape within a moulded border, on
capstan form spreading base, 19oz.,
9Vsin. diam.

A Hanoverian pattern Canteen, William Hutton & Sons, London, mostly 1905/06, comprising: twelve tablespoons, twelve table forks, twelve dessert spoons, twelve dessert forks, twelve teaspoons, six egg spoons, four salt spoons, mustard spoon, soup ladle, two sauce ladles, serving spoon, butter knife, sifter and a pair of sugar tongs, eight pieces Hutton, 1901/02/03/07, three pieces Hutton, Sheffield, 1954, one piece by another, Chester, 1906, 133oz. (case) .

A silver-gilt Sweetmeat Basket, Thomas Bradbury & Sons, London, 1907, in Georgian style, the oval body running scroll and pattered pierced and festoon bright-cut, on pierced skirt foot, with receded rim and swing handle, fully marked, 4oz. wide  .

A pair of silver-mounted
cut-glass Decanters, Hamilton & Inches,
Edinburgh, 1902, the thistle shaped
bodies thistle cut, with plain silver
collar-cum-neck mounts, with stoppers,
9in. High.

A two handled Bowl, maker’s mark HS, London, 1902, the shallow circular body lobed above a knapped pedestal base, with foliate ring side handles and beaded borders, 17oz. 6in. high    .
A Salver, Mappin & Webb, Sheffield, 1901, shaped circular, plain within a foliate border, 44oz. 15in. diam.

A four piece Tea and Coffee Set, Charles S. Green & Co., Birmingham, 1941 and similar Bowl, Birmingham, 1942, the compressed circular and baluster bodies plain above spreading bases, the pots with flat covers, composition handles and buttons, the basin and jug with scroll handles, fully marked, the bowl makers’ mark D & P, 71oz. (all in), 8in. bowl diam.

A Victorian Sugar Basket, Pawley Perkin & Co., Sheffield, 1855, the bell shaped body scroll pierced and flower cluster embossed incorporating an initialled shield above a spreading foot chased with shells and dolphin snouts, ovals border and swing handle, 7oz. 18dwt. (blue glass liner), High.

A Victorian two bottle Inkstand, Edward Barnard & Sons, London, 1863,
the cut-cornered oblong body moulded with two pen depressions and with two ram’s mask and festoon applied cylindrical well sockets flanking an inscribed rectangular wafer box with Roman oil lamp form spirit lamp cover, with ovals and stiff leaf borders, the whole on textured leaf and paw panel supports, complete with well covers with flame finial stoppers, fully marked, 48oz.. (the lamp detached), 12in. Wide.

A Victorian Teapot with Milk Jug en suite, Robert Gerardo, London, 1864, the ovoid bodies applied with cherub and brazier ovals below a border of running flower heads, on spreading bases, with receded loop handles and beaded borders, the pot with domed cover and lobed button, the jug with gilt interior, fully marked, 33oz. (all in).

A Victorian Table Lighter, Alexander Macrame, London, 1871, of
oval vase form, applied with two ram’s mask nozzles with detachable flame finial wick holders above a spreading foot, the domed cover with central flame nozzle, fully marked, 7oz. 45in. Wide.

A Victorian Canteen, mostly
Francis Higgins, London, 1896, with
Rococo shell moulded terminals and
crested terminal reverses, comprising:
nine tablespoons, eleven table forks,
eight dessert spoons, five dessert forks,
eleven teaspoons, seven coffee spoons,
and a sauce ladle, eleven pieces George
Adams, 1854/73/74, six matching fish
knives, George Adams, 1874 (loaded), and
eight table knives and eight cheese
knives, steel blades and Husk pattern
handles, Sheffield, 1955 (loaded),
98oz. 16dwt. (of weighable silver).

A Victorian Sugar Basket, J. Smith, Dublin, 1850, circular, the body
chased and pierced with a woodland
featuring a windmill, house and vacant
cartouches, on lion mask headed pad supports, with swing handle, marked on
body and handle, 8dwt. (blue glass liner), 4in. high    .

A Victorian Trowel, maker’s mark IK, London, 1858, the blade incised with a stylised vase and flower heads, the reverse presentation inscribed, with faceted glass handle 13in. Long.

Another Victorian Trowel, London, 1863, the blade presentation inscription engraved, with leaf cast and textured handle, maker’s mark poorly struck (loaded, case).
The inscription reads Presented to Miss Jemima J. M. Lechmere on the occasion of her laying the foundation stone of St. Gabriel’s Church, Hanley Castle, on the 20th Feb., 1872.

A Victorian four piece Tea and
Coffee Set, Edward Barnard & Sons,
London, 1891, the compressed vase and
baluster shaped bodies part lobe
moulded above ring bases, with foliate
shell cluster punctuated gadroon rims,
the pots with lobed domed covers, wood
loop handles and buttons, the basin and
jug with leaf wrapped scroll handles and
gilt interiors, fully marked, the coffee pot
and milk jug over struck with makers’ mark of
Gibson & hangman, 49oz.

A pair of Victorian three light Candelabra, makers’ mark RH/RH, London, 1892, the stepped square bases rising to column stems, with receded branches flanking central extension stems, Corinthian sconces, cushion shaped drip pans and detachable nozzles, beaded borders throughout, fully marked, 48oz. (branches only, excluding loaded bases), 19m. High.

Two Victorian Entree Dish Bases and one Cover, Benjamin Smith, London, 1842, the former shaped oval and with applied leaf interrupted scroll borders, the domed cover ribbed at intervals and armorial engraved, with realistically cast elephant finial, fully marked, the finial by another, 71oz. ,12in. Wide.

A Victorian silver and ivory fitted Coro mandrel wood Travelling Dressing Case, makers’ mark GB/JWB/CB, London, 1884, comprising eleven cut-glass boxes and bottles with scroll chased and engraved and monogrammed silver covers, twenty manicure and other implements, steel, mother o’ pearl and silver, seven ivory fittings, comprising mirrors, brush, shoe horn and glove stretchers, and sundry other leather fittings, 11 oz. (of weighable silver).

A Victorian Salt Cellar, A Victorian Mustard Pot, A Victorian Christening Cup

A Victorian Salt Cellar, Benjamin Smith, London, 1845, the compressed company shaped body with applied grape and vine border above a spreading textured base applied with two realistically detailed doves, gilt interior, 8oz. 5in. diam.

A Victorian Trinket Box, George Fox, London, 1889, of oblong casket form, the body scroll and flower cast and pierced above corner panel supports, the concave domed cover with central hard stone panel surmounted by an ostrich finial, marked on body and cover (lined), wide.

A Victorian four piece Tea and Coffee Set, Edward Barnard & Sons, London, 1858, the baluster bodies fluted at intervals and leaf scroll and strap engraved on linear grounds incorporating vacant panel areas, on cast panel supports, with scroll handles and shaped rims, the pots with domed covers and baluster finials, the basin and jug with gilt interiors, fully marked, 72oz. (all in).

A Victorian Bowl, Old winkled &:
Slater, London, 1893, scalloped circular,
crest engraved within a ribbed surround,
otherwise mask and flower panel chased,
applied with four monster head scroll
supports, 18oz.

A Victorian three piece Tea Set,
Leonard Urquhart, Edinburgh, 1839, the
inverted pear shaped bodies ribbed at
intervals and flower chased on matted
grounds at the shoulders incorporating
vacant cartouches above shaped
spreading bases, with applied shaped
foliate rims and leaf capped scroll
handles, the pot with leaf wrapped
spout, domed cover and flower finial, the
basin and jug with gilt interiors, marked
on pot base and cover and bodies,
53oz. (all in).

A Victorian Mustard Pot, Joseph
& John Angell, London, 1849, cast and
pierced strap capstan form, with scroll
borders, domed cover with flower finial
and leaf lug handle, fully marked,
6oz. 4dwt. (blue glass liner), 3in. High.

A Victorian Taper stick, Walter
Morrissey, London, 1841, the hexagonal
base scroll flat-chased on matted
reserves, with double knapped and
faceted stem and sconce, detachable
nozzle conforming to the base outline,
fully marked, 4oz. 18dwt., 47in. High.

A Victorian Christening Cup,
Edward Barnard & Sons, London, 1852,
the hemispherical body strap engraved
on a linear field above a knapped
pedestal base, with scroll handle and gilt
interior, 5oz., 45in. High.

A Victorian Mug, George Unite, Birmingham, 1877, flower panel strap and vacant roundel engraved bell shaped, on spreading foot, with scroll handle, beaded borders and gilt interior, 8oz. 53 high.

A Victorian four piece Tea and Coffee Set, Edward Barnard 8c Sons, London, 1851/52, the baluster bodies ribbed at intervals and scroll cluster engraved incorporating vacant cartouches above cast panel supports, with scroll handles, the pots with faceted spouts, domed covers and baluster finials, the basin and jug with gilt interiors, fully marked, the pots the later date, 67oz. 16dwt. (all in) .

A Salver, Edward Hutton, London, 1892, sex foil, presentation inscribed within a band of engraved flower roundels, raised and applied leaf interrupted ovals border, on bun supports, 34oz.

A four piece Tea and Coffee Set, Sib ray, Hall & Co., London, 1889, the compressed spherical and baluster bodies profusely scroll chased incorporating vacant roundels above moulded lobes and slight ring bases, with receded loop handles and beaded rims, the pots with curved spouts and lobed finials, the basin and jug with gilt interiors, fully marked, 63oz. (all in).

A Victorian Rose Bowl, Thomas Bradbury, London, 1898, hemispherical, moulded with swirl lobes and flutes above a spreading foot, applied lion mask and drop ring handles and engraved presentation below the gadroon rim, 44oz..

A Salver, Martin, Hall & Co., London, 1874, six foil, presentation inscribed within a band of engraved flower roundels with strap surrounds, raised and applied leaf punctuated ovals border, on claw and ball supports, 61 oz. 163 diam.

A Victorian silver-fitted wood Travelling Dressing Case, makers’ mark WT/FP, London, 1865, comprising twelve faceted glass bottles, jars and boxes with strap and vacant disc engraved silver covers, and three sundry implements, 9oz. (of silver).

A Victorian three piece Tea Set, Edward Barnard 8c Sons, London, 1893,
the compressed vase shaped bodies lobed
above ring bases and applied with foliate
shell and mask cluster interrupted
gadroon collars, the pot with leaf
wrapped spout and wood handle and
button, the basin and jug with leaf
capped scroll handles, fully marked,
51oz. 16dwt. (all in).

A Victorian Coffee Pot, maker’s mark FM, Edinburgh, 1862, the baluster body engraved in Indian taste with foliate panels and straps above a spreading foot, with leaf capped scroll handle and domed cover with ball finial, 24oz. 2dwt. (all in), 103in. high .

A Victorian silver-mounted
cut-glass Claret Jug, Henry Wilkinson
8c Co. Ltd., London, 1899, the bulbous
body with attenuated neck applied with
flower and leaf chased spreading foot,
girdle, collar-cum-spout, domed cover
and loop handle, fully marked,
High.

A Victorian Christening Can, George Angell, London, 1881,
cylindrical, heron, bulrush and bamboo
bright-cut in Aesthetic Movement taste
incorporating a vacant area below
spandrels of engraved ivy, ring foot, loop
handle, gilt interior, 5oz. 18dwt.,
high.

A large Victorian Claret Jug,
Sib ray, Hall & Co., London, 1897, the
baluster body profusely textured scroll, flower and husk chased and applied with winged figures and a leopard mask around vacant and armorial engraved cartouches, on similarly decorated stepped spreading foot and with attenuated neck, the leaf wrapped scroll handle with mechanism to open the domed cover, triple scroll finial, fully marked, 59oz. High.

The Arms are those of Swampy of Ivy Lodge, Newry, Co. Down.

A Victorian Travelling Thermometer, maker’s mark JJ, London,
1864, cylindrical, of concentric tube construction, the outer sleeve crest and
garter motto engraved and twisting to reveal the thermometer, fully marked,
A Victorian Rose Bowl, Edward
Barnard & Sons, London, 1898, the
hemispherical body flower, scale and
scroll chased incorporating a vacant
cartouche above a spreading foot,
33oz. diam.

A Victorian silver-mounted etched glass Claret Jug, Victorian four piece Tea and Coffee Set and Tea Kettle, Victorian three piece Tea Set

A Victorian silver-mounted etched glass Claret Jug, John Wildman Figg, London, 1858, the bulbous body and cylindrical neck trailing vine, hop and barley etched and applied with girdle, mask moulded collar-cum-spout, flat cover with lion rampant thumb piece and angular handle mounts, fully marked, 9′/2in. High.

A Victorian silver-fitted wood Travelling Dressing Case, maker’s mark JH, London, 1851,
comprising nine cut-glass bottles and
boxes with scroll engraved and initialled
silver covers, and the cover for another,
Woz. 18dwt. (of silver)    .

A Victorian three piece Tea Set,
William Hunter, London, 1846, the
compressed circular and baluster bodies fluted at intervals and scroll and lattice panel and vacant and crested cartouche engraved, on shell panel supports, with shaped collars and scroll handles, the pot with faceted spout, domed cover and melon finial, the basin and jug with gilt interiors, fully marked, 47oz. 18dwt. (all in).

A Victorian Soup Ladle,
Muirhead 8c Arthur, Glasgow, 1859, the
terminal leaf and vacant racially scroll
cartouche moulded, double struck,
9oz.

A pair of Victorian Table Candlesticks, William Hutton 8c Sons, London, 1899, the square bases urn and stiff leaf moulded below tapered stems featuring ram’s masks and pendant husks, festoon moulded vase shaped sconces with detachable circular nozzles, beaded borders throughout, fully marked (loaded), 12′in. High.

A Victorian Coffee Pot, maker’s mark WS, London, 1859, the baluster body flower chased incorporating initialled and vacant scroll cartouches, on slight ring foot, with scroll handle and curved spout, the domed cover with flower finial, fully marked, 24oz. 8dwt. (all in).High.

A Victorian four piece Tea and Coffee Set and Tea Kettle on Lamp stand, Gibson & Longman, London, 1898, the bulbous tapered cylindrical bodies monogram engraved above applied girdles and George I style vertical straps, on spreading bases, with scroll handles and faceted curved spouts, the pots and kettle with domed covers and button finials, the latter with scroll tripod stand on shaped triangular base and with swing handle, fully marked, part of kettle detached, the burner wanting, the tripod maker’s mark of Charles Stuart Harris, 150oz. 18dwt. (all in).

Victorian Kings pattern Table Silver, London and Dublin, 1830-69,
comprising: three tablespoons, seven table forks, nine dessert spoons, six
dessert forks, and three Queens pattern tablespoons, sixteen pieces George Adams,
1865/68/69/70, six pieces Dublin, 1830, the remainder various makers 1823/34/46/54/65;
and a five piece Husk pattern Carving Set, Sheffield, 1900, with steel blades and
tines (loaded, case), 74oz. (of weighable silver)    .

A Victorian three piece Tea Set,
Edward Barnard 8c Sons, London,
1880/81, the spherical bodies fern
engraved incorporating vacant areas
above ball supports, with vertical collars
and angular handles, the pot with flat
cover and button finial, the basin and jug
with gilt interiors, fully marked, the basin
the earliest date, 35oz. 16dwt. (all in).

A Victorian Sugar Basket, Joseph
& John Angell, London, 1848, the
reverted body cast and pierced with vertical scroll strap panels incorporating a vacant cartouche, on pierced skirt foot, with swing handle, fully marked, 7oz. 16dwt. (blue glass liner), 33in. High.

A Victorian Coffee Pot, Edward
Barnard & Sons, London, 1842, the
baluster body plain above a spreading
foot, with faceted curved spout and scroll
handle, the stepped domed cover with
melon finial, fully marked, 30oz. (all in),
High.

Victorian Fiddle Thread pattern
Table Silver, London, 1837-1865,
comprising: six tablespoons, six table
forks, six dessert spoons, and six dessert
forks, nineteen pieces Savoury 1837/38/39,
the remainder various makers 1831/51/52/65,
one date letter rubbed, and six table knives
and six cheese knives with plated Beaded
pattern handles and steel blades,
53oz. 16dwt. (of silver).

A Victorian Sugar Basket,
Frederick Ellington, Birmingham, 1885,
vase shaped, crest engraved and part lobed above a spreading foot, with swing handle and beaded borders, fully marked, 6oz. 12dwt. (amber glass liner), 5in. High.

A Victorian Covered Jug, the
Goldsmiths’ & Silversmiths’ Co. Ltd.,
London, 1899, the baluster body fluted
at intervals and chased with flower
clusters incorporating armorials, on leaf
headed scroll supports, the domed cover
with flower finial, leaf capped scroll
handle, fully marked, 24oz. (all in),High.

A Victorian silver-gilt Box, Hunt & Roswell, London, 1881, circular, the body and domed cover chased with scrolls and flowers on matted and lattice reserves, the latter monogrammed, marked on base and cover, diam.

A Victorian Mustard Pot, Edward Barnard & Sons, London, 1840, plain cylindrical, with flat cover and simple thumb piece and angular handle, marked on body and cover, 4oz. (blue glass liner), high.
A pair of George III Wine Coasters, John Roberts 8c Co., Sheffield, 1806/18, the circular bodies cast, pierced and chased with trailing vines and grape bunches below gadroon rims, with turned wood bases and central vacant bosses, diam.

A George III Tankard, Solomon Hough am, London, 1799, the tapered cylindrical body later monogram engraved between two bands of receding, the flat cover incised with reed border and with shaped peak and chair back thumb piece, angular handle, marked on body and cover, 25oz., high.

A matched George III three
piece Tea Set, London, 1810/13, the
oblong bodies moulded with receded
girdles above ball supports, with applied
gadroon rims, the basin and jug with
angular handles, the pot with later
composition handle and button, the pot
Alice & George Burrows, 1810, the basin
marks- rubbed, the jug maker’s mark rubbed,
1813, 34oz. 2dwt. (all in).

A pair of George III Wine Coasters, John Roberts & Co., Sheffield, 1809, the circular bodies plain below applied gadroon rims, with turned wood bases and central vacant bosses, 5%m. diam.

A pair of George III Salt Cellars, William Stephenson, London, 1786, the
oval bodies flower bright-cut and
initialled below a band of pierced
running scrolls and applied beaded rims,
on claw and ball supports, initialled on
the undersides, 3oz. 4dwt. (blue glass liners,
one damaged), Wide.

SILVER COMPRESSED SILVER CIRCULAR TEAPOT, HEMISPHERICAL SILVER PUNCH BOwL, GEORGE II SHAPED SILVER CIRCULAR CRUET FRAME, GEORGE III SILVER FIDDLE PATTERN SOUP LADLE, GEORGE III OVAL SAUCE BOATS

A GEORGE IV SILVER COMPRESSED CIRCULAR TEAPOT, part lobed on body, spout and domed cover, wood scroll handle and button finial, ring foot, high, fully marked, by Michael Starkey,

London, 1821, 16oz. 4dwt.

A PAIR OF GEORGE II SAUCE BOATS, plain below
waved rims, with leaf capped flying scroll
handles, on anthemion headed pad supports,
8in., by William Grundy, London, 1747, 30oz.
lOdwt.

A SET OF FOUR SILVER GEORGE III CIRCULAR SALT
CELLARS, cast and chased with panels of flower-
heads between lion mask and paw supports,
applied leaf and shell borders, gilt interiors,
33kin. diam., by Cradock & Reid, 1818, and four
Kings pattern Salt Spoons, 1822 and 1838, all
London, 33oz. 5dwt.

FIDDLE PATTERN TABLE SILVER, the majority crested or initialled, comprising: eleven Dessert Spoons, nine Dessert Forks, five Table Forks, and a pair of Old English pattern Sugar

Tongs, sixteen pieces by George Adams, 1863, nine others by William Chawner, 1827, the tongs by Robert Peppin, 1819, all London, 39oz. lOdivt.     (26)

A GEORGE III HEMISPHERICAL SILVER PUNCH BOwL, plain below the moulded rim, on a stepped spreading base, 93/»m. diam., indistinct makers mark doublestruck, London, 1810, 37oz. 12dwt.

AN EARLY GEORGE II TAPERED CYLINDRICAL SILVER COFFEE РОТ, engraved with armorials within а scroll, foliate and scalework cartouche, with scroll wood handle and faceted spout, the

stepped domed lid with baluster finial, high, marked on body, base and lid, by John Le Sage, London, 1728, 23oz. 16dwt.
*** The Arms are those of Jessop (See Illustration)

A PAIR OF PARCEL-GILT SHELL SALT CELLARS,
the fluted gilt bowls with waved edges and
bifurcated volute grips, on volute supports,
33Цп. , by William Bond, Dublin, circa
1765, 6oz. 14dwt.

A GEORGE III OVAL SwEETMEAT BASKET, engraved with a vacant oval, pierced and wriggleworked with a broad band of vases and festoons within borders of running scrolls below a

beaded rim, similar swing handle, lattice pierced skirt base, 6in. , by William Plummer, London, 1781, 3oz. 8dwt.

A GEORGE II CIRCULAR SILVER BOWL engraved with
two sets of armorials within scrolling foliate
mantling below the flared rim, on a spreading
base, 7in. diam., by Samuel Walker, Dublin,
circa 1745, 18oz. 14dwt.
*** The Arms are those of Cholmlev on one side and Archer of Ballvseskin, Со. Wexford on the other

A GEORGE III SHAPED OBLONG TEAPOT STAND, initialled in the centre and bright-cut with а band of stiff leaf motifs below the raised border, on four panei supports, 7%in. , by

Joseph Scammell, London, 1794, 4oz. 14dwt.

A PAIR OF GEORGE II OVAL SAUCE BOATS, with
leaf capped double scroll handles, each on three
shell feet, 93kin., by Edward Raper, Dublin,
circa 1750, 28oz.

A GEORGE II SHAPED CIRCULAR CRUET FRAME,
with rings to contain five bottles and two
stoppers, on four scroll and shell supports, with
central turned baluster ring handle, high,
by Samuel Welder, London, 1737, 17oz. I9dwt.

A PAIR OF GEORGE III OVAL SILVER SAUCE BOATS,
crested and swirl fluted at intervals below the
punch beaded rims, double scroll handles,
initialled on the undersides, each on three hoof
feet,&n., by Matthew West, Dublin, 1769, Boz.
17dwt.

A GEORGIAN SHAPED CIRCULAR SALVER, with а
raised and applied gadroon border, on three
hoof feet, 73in. diam., probably by Daniel
McCarthy (Jackson p. 694), Cork, circa 1760,
12oz.

A WlLLIAM AND MARY CIRCULAR SALVER ON
FOOT, plain, the rim and spreading foot chased
with gadroon borders, 8lkin. diam., makers
mark 1С crowned (probably Jackson p. 144),
London, 1690, 8oz. 7dwt.

A BUTTER TROwEL, with green stained ivory handle, makers mark rubbed, possibly that of Hester Bateman, London, 1786; a Mote Skimmer, marks indistinct, mid-18th century; and a

pair of Sugar Nips, in the form of a stork carrying a baby, Dutch, 19th century.

A GEORGE III SILVER FIDDLE PATTERN SOUP LADLE,
initialled, by Samuel Neville, Dublin, 1805, 7oz.
18dwt.

A WILLIAM III PORRINGER, the lower body
chased with a band of alternate swirl flutes and
lobes below a cord girdle, both with upper
punched borders of stylised leaves on matted
grounds, engraved with armorials on a scroll,
scale and leaf cartouche, beaded scroll handles,
the underside incised with contemporary
initials, 4in. high, by Robert Peake, London,
1699, lOoz.

A PAIR OF GEORGE III SILVER FIDDLE PATTERN
ASPARAGUS TONGS, by William Knight, London,
1818, 5oz. 6dwt.

A GEORGE III FIDDLE PATTERN DIVIDING SPOON, crested, possibly by Thomas Tovmsend, also struck Law, Dublin, 1813, 3oz. 16dwt.

GEORGE III SHAPED CIRCULAR SALVER, FOUR-BOTTLE SILVER CRUET FRAME, GEORGE III BALUSTER MILK JUG, GEORGE II BELL-SHAPED TWO-HANDLED CUP

A GEORGE III SHAPED CIRCULAR SALVER, engraved
in the centre with armorials and with a band of
trailing foliage below the raised and applied
gadroon border, on three hoof feet, 16in. diam.,
makers mark G & M, Edinburgh, 1796, 42oz.
13dwt.

A SET OF FOUR GEORGE III FACETED NAVETTE
SAUCE TUREENS AND COVERS, with reeded rims
and loop handles, the spreading bases and domed
covers conforming in outline, urn-shaped finials,
10  over handles, marked on bases and
covers, by Непгу Chawner, London, 1786/88,
65ozs. 6dwt.

A GEORGE III OVAL VASE-SHAPED SILVER COFFEE РОТ,
engraved with armorials on one side and a crest
on the other within foliate swag cartouches,
curved spout and pedestal base, the domed lid
with spherical finial, reeded borders, ll high,
marked on base and lid, by Robert Gaze, London,
1796, 29oz. 4dwt.

A GEORGE III SHAPED CIRCULAR SALVER, engraved with a crest and motto, raised and applied gadroon border, on three hoof feet, llin. diam., by Richard Rugg, London, 1763, 23oz.

9dwt.

A GEORGE III FOUR-BOTTLE SILVER CRUET FRAME, the
quatrefoil base pierced with paies and raised on
four ball-and-claw feet, beaded borders and
central ring handle, complete with cut glass
bottles and silver labels engraved for  Soy,
Lemon and Ketchup. high, marked on base,
handle and labels, by Thomas Daniell, London,
1777, 5oz. 6dwt.

A GEORGE III BOAT-SHAPED SWEETMEAT SILVER BASKET,
the lower body wriggleworked with simulated
lobes enclosing bright cut husks and other motifs,
further bright cut with a similar band below the
beaded rim, swing handle, on a spreading base,
7in., London, 1786, 6oz.
6dwt.

A GEORGE II TAPERED CYLINDRICAL COFFEE РОТ,
with tuck-in base, ribbed and curved spout, the
stepped domed lid with bell-shaped finial, the
underside later inscribed and dated 1752, 8*Мп.
high, marked on body and lid, by Gabriel Sleath,
London, 1744, 20oz.

A GEORGE III BOAT-SHAPED SWEETMEAT SILVER BASKET, bright cut with husk swags incorporating two pendant vacant ovals above piercing and wriggle-work engraving simulating lobes

and below а further pierced band of interlaced ovals, beaded rim and reeded swing handle, on a spreading base, 5/2in. , by Thomas Chawner, London, 1785, 4oz. 14dwt. (excluding

ruby glass liner)

A GEORGE III TAPERED CYLINDRICAL MUG
initialled above the tuck-in base, leaf capped
double scroll handle, 5in. high, by Charles Wright,
London, 1778, 16oz. 12dwt.

A GEORGE III BALUSTER MILK JUG, with flat belly,
moulded rim and reeded angular handle, the
underside inscribed, high, makers mark
rubbed, London, 1805, 4oz. 4dwt.

A GEORGE III OVAL TEA TRAY, engraved with armorials within draperv mantling, gadroon borders and foliate mounted loop handles, on four panei supports,  over handles, by Hannam

and Crouch, London, 1803, 104oz. 14dwt.

A GEORGIAN SHAPED SILVER CIRCULAR SALVER, armorial engraved within a rocaille and flower cartouche, raised and applied foliate scroll border, four pad supports, 15in. diam., by

Edward Wakelin, London, mid-18th century, 43oz. 16dwt.
The Arms are those of Daly of Castle Daly impaling Foster for Francis Daly of Ballylee Castle who married Elinor, daughter of Mr. Foster on lst November 1786.

A GEORGE III COMPRESSED OBLONG TEAPOT, initialled and later chased with florai clusters and rococo cartouches on a matted ground, gadroon collar, on four bail feet, the domed

lid with button finial, marked on body and lid, makers mark indistinct, London, 1818, 19oz. 2dwt.
This salver was submitted to The Antique Plate Committee of The Goldsmiths Hall, case no. 5456; the committee was of the opinion that it complied with the Hallmarking Act 1973.

A PAIR OF GEORGE III VASE-SHAPED GOBLETS, engraved with a crest, on knopped pedestal bases, beaded borders and gilt interiors, 63 high, by John King, London, 1782, 14oz. lOdzut.

A GEORGE II BELL-SHAPED TWO-HANDLED CUP,
chased at intervals with vertical rocaille scrolls
and leafage, also with a band of flowers, scroll
and scalework below the rim, leaf-capped double
scroll handles, on a spreading base, 43 high,
аррагепиу no makers mark, Dublin, circa 1752,
lloz. 18dwt.

A GEORGE III BALUSTER SILVER COFFEE РОТ, engraved
with armorials within crossed foliate spravs, leaf
wrapped curved spout, on a spreading base, the
stepped domed lid with urn-shaped finial, П/гт.
high, marked on base and lid, makers mark GS
struck over that of another, London, 1784, 28oz.
2dwt.
V The Arms are those of Clarke of Handsworth, Со. Stafford

A CHANNEL ISLANDS CHRISTENING CUP, the plain
hemispherical body incised S CL, applied scroll
handles, 33Mn. diam., makers mark apparently
TC in an oval, circa 1740, 5oz.

A PAIR OF TABLE SILVER CANDLESTICKS, the crested
shaped circular bases cast and chased with rococo
ornament rising to knopped baluster stems and
sconces, detachable nozzles, decorated through-
out with foliage and blooms, lPin. high,
аррагепиу unmarked, possibly Irish, mid-18th
century, 66oz. 14dwt.

A GEORGE II INVERTED SILVER PEAR-SHAPED TEA KETTLE
AND LAMPSTAND, engraved with armorials within
a rococo cartouche on one side and with a crest on
the other, the upper body and domed lid chased
with scrolls, flowers and foliage on a matted
ground, curved bird head spout, scroll raffia-
wrapped swing handle and pineapple finial, the
circular stand applied with a florai apron, raised
on three scroll supports and shell feet, fixed
burner, 15in. high overall, marked on base and
stand, by Charles Woodward, London, 1747, 55oz.
12dwt.

A GEORGE II SHAPED CIRCULAR WAITER, plain
below the Chippendale border, initialled on the
underside, on three hoof feet, 6 diam.,
makers mark doublestruck, by Joseph Sanders,
London, 1738, 8oz. 12dwt.

CAMPANA-SHAPED PEPPERETTE, CIRCULAR SALVER, CYLINDRICAL COFFEE РОТ, SILVER TEA CADDY, KINGS PATTERN CADDY SPOON

A GEORGE III CIRCULAR SALVER, engraved in
the centre with crest below motto in a lozenge
and oval cartouche with brickwork ground,
further surrounded by festoons and crossed
reeds, beaded border, moulded panei feet,
14lkin. diam., by John Hutson, London, 1785,
43oz. 12dwt.

A GEORGE I BALUSTER SILVER CASTER, applied with а
belly-girdle above a spreading base, the cover
pierced with formai scroll clusters and arched
paies and pellets below a turned finial, 6in. high,
marked on base and cover, by Thomas Bamford I,
London, 1719, 4oz. 18dwt.

A GEORGE III COMPRESSED CIRCULAR SALT CELLAR, plain below a gadroon rim, applied with three paw, rosette and tendril panei sup-ports in Regency style, gilt interior, diam., by

Benjamin Smith, London, 1815, 4oz. 12dwt.

A GEORGE IV CAMPANA-SHAPED PEPPERETTE, lobed above a spreading base, with corded rim and foot borders, the detachable stepped cover simply pierced around a bail finial, gilt

interior, high, marked on body and cover, by Jonathan Наупе, London, 1826, 2oz. 5dwt.

A GEORGE III SHAPED OBLONG SNUFFERS TRAY,
engraved with a crest, raised and applied scroll,
foliate and shell border, by Cradock
and Reid, London, 1818, 8oz. 12divt.

A GEORGE III OBLONG THREE-BOTTLE INKSTAND, the three bottle ring sockets moulded with Greek Key ornament and flanked on the sides by pen depressions, on corner leaf headed

volute supports, the cut-glass wells with detachable covers and bail finials, applied gadroon borders throughout, 8%in. wide, fully marked, by T. & J. Guest & Cradock, London,

1809, one cover 1807, l9oz. 8dwt.

A GEORGE III VASE-SHAPED ARGYLE, engraved with armorials within a foliate sprig cartouche opposite a crest, on a spreading base, domed cover with bail finial, curved spout, wood

loop handle, reeded borders throughout, integral base heater, Tin. high, marked on base and cover, by Непгу Green, London, 1793, 13oz.
*** The Arms are those of Harter, possibly for James Collier Harter of Esker, Со. Galway & Broughton Hall, Со. Lancs. (1788-1862) who married on 2nd May 1810 Sophia daughter of

M. Thompson of Broughton Hall.

ANOTHER VASE-SHAPED ARGYLE, matching the
preceding lot, but not engraved with armorials,
7in. high, fully marked, by Parsons of Tessier,
London, 1936, 14oz.

A GEORGE I TAPERED SILVER CYLINDRICAL COFFEE РОТ,
the plain body engraved with widows armorials
within a foliate strap surround, moulded rim
and base borders, faceted straight spout and
wood scroll handle, the domed cover with
turned acorn finial, the base incised In memory
of my Dear Sister 1Г, 73Аш. high, marked on
base, by Edward Vincent, London, 1725, l6oz.
16dwt.

A GEORGE III OVAL MEAT DISH, the rim
engraved with a crest below the applied gadroon
border, 165/sin. , by William Bennett,
London, 1808, 43oz. 13dwt.
The Arms are possibly those of Sutton impaling Jacob

A GEORGE I BALUSTER MUG, engraved with armorials within a baroque cartouche, scroll handle, on a spreading base, 4lkin. high, by Nathaniel Gulliver, London, 1725, 14oz. 6dwt.The

Arms are those of MKean impaling Wright

A GEORGE II OVAL SILVER  TEA CADDY, the body
plain above a slight concave moulded skirt base,
the detachable stepped cover with turned
baluster finial, 5in. high, marked on base and
cover, by Samuel Taylor, London, 1745, 12oz.
6dwt.

FOUR GEORGE III FEATHER EDGE PATTERN
TABLESPOONS, initialled, by Hester Bateman,
London, 1776, 8oz. 16dwt.

Fourteen Fiddle pattern Teaspoons, the majoritv initialled, various makers marks, dates between 1817 and 1864, all London, 9oz. I8dwt.

Two GEORGE III OBLONG WINE LABELS, with cut corners, pierced or engraved for Rum within reeded borders, by Phipps and Robinson, 179411804; another, smaller, engraved for Soy, •

by John Robins, 1798; another, engraved for Whisky, makers mark SA, 1805; and a rectang-ular example, engraved for Champagne, by Reily and Storer, 1837, all London.

Two GEORGE III SHAPED OBLONG WINE LABELS,
engraved for Gin and Brandy within florai and
foliate borders, makers mark IH, Edinburgh,
circa 1810; and an oblong example, pierced for
Port within gadroon borders, by Phipps and
Robinson, London, 1808.

A GEORGE IV KINGS PATTERN CADDY SPOON,
the bowl chased with shell ornament, byJoseph
Taylor, Birmingham, 1824.

A SET OF THREE WILLIAM IV SILVER WINE LABELS,
engraved for Port, Sherrv and Madeira within
borders flat chased with trailing vines and
grapes on a matted ground, by Raivlings and
Summers, London, 1833.

A WlLLIAM IV FOUR-PIECE SILVER ТЕА AND COFFEE
SET, the lobed bodies chased with vacant scroll
cartouches between matted panels of flowers
and foliage below reeded rims, leaf capped scroll
handles and on anthemion feet, the pots with
flower finials, by Richard Smith, Dublin, 1836;
and a pair of Sugar Tongs cast with interlaced
vines, by William Eaton, London, 1832, 96oz.
8dwt.

A GEORGE IV OBLONG SILVER SNUFF ВОХ, entirely
reeded, the flush hinged lid later applied with а
paste, gilt interior, 3in. wide, Ъу John Lazorence
& Со., Birmingham, 1821.